Dips 3.00pp |
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Canapes Suggestions |
- Spicy Shrimp, Artichoke and Permesan
- Spinach Artichoke
- Traditional Hummus
- Black Bean Hummus
- Baba Ghanouj
- Roasted Pepper & Feta
- Mixican Queso
- Queso with Seasoned Ground Beef
- Salsa Fresca
- French Onion Bleu Cheese
- Green Goddess
- Southwest Smoked Salmon
- Clam and Bacon
- White Bean and Roasted Garlic
- Multi Layer Fiesta
- Green Pea Puree and Smoked Ham
Fresh Tortilla Chips, Herbed Pita Chips, Crudite Veggies and Fruits Available as Accompaniments. |
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- Grilled Asparagus with Prosciutto and Fontina
- Seared Rare Tuna Crostini with Duxelle
- Smoked Salmon & Herbed Mascarpone on Parmesan Crisps
- Herbed Chevre and Caviar
- Beef Carpacio with Carmelized Shallots and Fresh Horseradish
- Seared Beef Tenderloin with Foie Gras Pate and Duxelle
- Seared Lamb Loin Slice with Dijon Chevre and Fresh Mint
- Capicola and Regianno parmesan with Sundried Tomato Tapenade
- Kalamata Tapenade and Tomato Basil Confit
- Truffle Scented Lobster Salad Crostini with Caviar
- Grilled Shrimp Toast with Remoulade Cream Cheese
- House Cured Salmon with Roasted Garlic and Caviar
- Smoked Trout and Aged Jack with Fresh Salsa
- Herb Grilled Pork Tenderloin with Aged Cheddar and Cranberry BBQ Sauce on Yellow Corn Blini
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Mini Sandwich Selections 4.00pp |
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Other Suggestions |
- Bleu Bruger with Dijon and Red Onion
- Roast Beef with Horseradish Sauce and Caramelized Onions
- Black Forest Ham & Cheddar with Creole Mustard
- Smoked Turkey and Avocado with Cranberry Mayo
- Muffaletta
- Avocado, Tomato & Swiss with Dill Mayo
- Two Bite French Dip
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- Pot Stickers with Hoi sin Dip..2.50pp
- Spring Rolls with Sweet & Sour Dip..2.50pp
- Spanikopita with Cucumber Yogurt Dip..2.50pp
- Mini Quiche in Filo Crust (choice of fillings) ..3.50pp
- Coconut Breaded Chicken Strips w/ Thai Dip..3.50pp
- Southern Fried Chicken Strip with BBQ & HM..3.00pp
- Grilled Charmoula Chicken Drumettes..3.00pp
- Quesa Dillas (choice of fillings)..3.00pp
- Bacon Wrapped Scallops ..4.00pp
- Mini Chorizo and Jack Empanadas..4.00pp
- Mini Smoked Trout Cakes with Chipotle Aioli..4.00pp
- Mini Smoked Salmon Cakes with Tropical Salsa..3.50pp
- Mini Crab Cakes with Lemon Herb Aioli..4.50pp
- Gazpacho Shot Shrimp Cocktail..4.50pp
- Stuffed Mushrooms (choice of fillings)..3.00pp
- Fresh Shucked Oysters on the 1/2 shell..market
- Assorted Deli Roll-ups..3.00pp
- Tapenade and Mozzarella Puff Pastry Pinwheel..2.50pp
- Fried Green Tomatoes with Remoulade..2.50pp
- Assorted Stuffed New Potatoes..3.00pp
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Meatballs 3.00pp |
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- Teriyaki
- BBQ
- Spinach
- Sweet & Sour
- Creole
- Hawaiian
- Greek
- Swedish
- Parmesan Puttanesca
- Italian Sausage
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Skewers 4.00pp |
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- Beef and/or Chicken Satay with Thai Peanut Sauce
- Cajun Shrimp or Chicken adn Andouille Sausage
- Margarita Chicken
- Grilled Salmon
- Teriyaki Beef or Chicken, Peppers and Onion
- Hawaiian Beef, Chicken or Fish Selection
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Profiteroles 3.00pp (4.00 for crab and shrimp) |
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Crunchy homemade Puffs Stuffed with the Following Selections:
- Southwest Chicken Salad
- Smoked Salmon and Mascarpone Mousse
- Citrus Shrimp Salad
- Curried Smoked Turkey Salad
- Lump Crab Salad
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Please call for Pricing on All Other Hors D'oeuvres Selections.
The Items Listed are Suggested Appetizers adn We Are not limited to What Appears on This Menu.
*Canapes are Market Priced with a 24 Pieces per Selection Minimum, Please Allow 48 Hours Notice. Other Types Created Upon Request. |
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